Celebrating Excellence: Meet Anona Ayala, Our Latest Employee of the Quarter!

Published on March 6, 2025

At Alive, we are fortunate to have a team of compassionate and dedicated individuals who go above and beyond to serve our patients, families, and colleagues. This quarter, we are proud to recognize Anona Ayala, Dietary Cook, as our Employee of the Quarter! 🎉

A Commitment to Quality and Care

Anona’s dedication, kindness, and willingness to always lend a helping hand make a tremendous impact at Alive. She is known for her dependability and commitment to excellence, ensuring that the dietary needs of our patients and staff are met with care and efficiency. Whether she is preparing meals, assisting her team, or stepping in wherever she is needed, Anona embodies the heart of our mission—providing loving support to all.

What Her Colleagues Say About Her:

“Anona is caring and very reliable and dependable. She takes pride in her job.”

“Fills in with no hesitation in the Nashville Residence when short-staffed do to vacations or someone on FMLA. She helps keep things in compliance in the kitchen and communicates well on department needs.”

“Anona will go above and beyond for the patients at MIPU and NIPU. She make sure that her job is done well and correctly every time”

“Anona is amazing. She will make sure that patients in the MIPU and NIPU Get exactly what they asked for the meals, and we prepare the food with love and make sure that it is very tasteful and that each tray that leaves the dietary department is presentable no matter what diet the person may be on.”

Thank You, Anona!

We are incredibly grateful for Anona’s hard work, dedication, and compassionate spirit. She truly exemplifies what it means to be part of the Alive family. Please join us in congratulating Anona Ayala on this well-deserved recognition!

👏 Thank you, Anona, for making Alive a better place for all who walk through our doors. 💙💚